Calibrations

We provide professional calibration services to ensure the accuracy, reliability, andcompliance of critical monitoring equipment, helping businesses maintainquality standards, regulatory requirements, and operational confidence.

Thermometers

Accurate temperature measurement is critical for food safety and quality. We provide calibration services for probe thermometers, infrared thermometers, and temperature monitoring devices to ensure reliable and accurate readings.

pH & TDS Meters

Regular calibrationof pH meters ensures accurate measurement of acidity and alkalinity levels,supporting food safety, product quality, and process control requirements.

Chillers & Freezers

We verify and calibrate temperature monitoring systems in chillers and cold rooms to ensure stored products are maintained within required temperature ranges.

Hot Holding Equipment

Verification of temperature accuracy in hot cabinets, bain-maries, and hot holding units.

Weighing Scales

We provide calibration of weighing scales and balances to ensure accurate measurements and support quality control.

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COMPREHENSIVE SERVICES

We equip you from strategy through execution

Lab Testing
Certification Assistance
Comprehensive Package
Training
Audits
COVID-19 Package

Microbial and Chemical analysis of food and drink is an important activity for the catering industry - and a very important part of product development and quality assurance. Food sampling and testing is required for a wide variety of reasons - from testing for the presence of pathogens and toxins; to verification of your HACCP system; through checking shelf-life or authenticity; to assuring legal compliance.

AT NSURE we successfully test the following:

  • Water Sampling
  • Food Sampling
  • Hygiene Sampling
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HACCP and ISO 22000 certifications demonstrate your commitment to food safety that meet regulatory specifications and customer requirements. Show your clients and stakeholders you are serious about food safety and the health and well-being of your guests and staff.

From an initial gap analysis to detailed audits and inspections, to process audits, on the job trainings and classroom trainings on every safety topic.

We will liaise with the 3rd party certification company smooth hassle-free certification by a UKAS accredited certification body.

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You are covered for all the three elements:

  • Food Safety
  • Health and Safety
  • Sustainability

This will cover comprehensive services including:

  • Gap Analysis
  • Audits and Inspections
  • Trainings and Policy Assistance
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As public health and safety standards evolve, companies must make sure their employees receive essential education and training to stay ahead of the curve.

  • Cost savings
  • Personalized attention
  • The ability to customize the program
  • An appreciation from employees who are given the opportunity to proactively solve problems with the focus and spotlight on their unique operations.

On-site training is ideal for training six or more individuals at once and for focusing training specifically on your unique operations.

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Audit and Training Package

Combining our Audit and Training services ensures that any issues that occur during the audits can be addressed in the trainings which is customised for each individual business.

On-site training is ideal for training six or more individuals at once and for focusing training specifically on your unique operations.

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Audits are comprehensive, and fully pictorial. Detailed reports will be sent within 10 days of the audit and an editable version of the report will be available for you to add columns and make action plans.

  • Food Safety Audits
  • Health and Safety Audits

Gap analysis for HACCP compliance are undertaken.

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Audit and Training Package

Combining our Audit and Training services ensures that any issues that occur during the audits can be addressed in the trainings which is customised for each individual business.

On-site training is ideal for training six or more individuals at once and for focusing training specifically on your unique operations.

Learn More

Our COVID-19 Package includes our COVID-19 Online Course and assistance in writing your COVID-19 Health and Safety P'an.

  • Written in full compliance with the latest guidelines from the MOT and HPA
  • Exclusively customised for your property
  • We will include SOPs and P&Ps and all documentaion for every department
  • We will share best practices and tips, and will finish the task as per your deadline
  • Gain free access to out online course: COVID-19 Risk Reduction for all Departments and enrol up to ten staff members!
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